Our focus is to serve outstanding Japanese cuisine and to share with you our authentic teppanyaki cooking culture.
Teppanyaki means “grilling on an iron plate” and that is exactly what you’ll experience. No gimmicks. No tricks. Just high-quality, delicious food cooked in front of you. This also provides an opportunity for personal interaction with the chef, including a quick talk on how you would like your meal to be cooked. You may even make new friends on a shared table for individuals or small groups!
At our restaurant, hot-pot is a shared adventure. Choose from bold broths—spicy Sichuan, savory bone, or herbal—and dip into premium meats, fresh seafood, and crisp veggies, all cooked tableside. It’s about crafting your perfect meal while connecting over simmering flavors.
We blend tradition with quality, offering handcrafted sauces, seasonal twists, and ethical ingredients. Whether you’re new to hot-pot or a pro, our team ensures a memorable, fuss-free feast. Gather here, where warmth, taste, and togetherness simmer in every pot.
Mon – Thur 12:00pm – 10pm
Fri – Sat 12:00pm – 10.30pm
Sun 2pm – 10pm
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